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The unique effects of branding on variety perception

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Abstract

Investigating the effects of brand and flavor variety on perceived variety (PV), we show, through two experiments, that because a brand is a perceptual attribute, sheer brand variety does not lead to PV; the brands need to be highly differentiated in the consumer's mind to create PV. Further, even highly differentiated brands create PV to a greater extent for promotion than for prevention-focused consumers, because a brand is a composite of several associations, and promotion-focused consumers use more criteria to group objects, are more holistic processors and can rely on less justifiable information. In contrast, flavor variety influences PV irrespective of the above conditions. Brand and store managers can use this research to influence brand and store choice and consumption quantity by determining which attribute to offer variety in to maximize PV in store shelves. Further, this research shows that firms should offer variety through line extensions, not brand variety, to maximize PV.

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Acknowledgements

The article is based on the doctoral dissertation of the first author. The authors thank Timothy Heath and Margaret Meloy for their many helpful comments.

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Appendices

Appendix A

Given below are statements followed by an agreement/disagreement scale. If you disagree completely with the statement, you can select number 1 on the scale; if you agree completely, you can select number 9. If you neither agree nor disagree, you can select number 5. You can also select any of the other numbers depending on which is closest to what you think about the statement.

  1. 1

    ‘This assortment of chips gives me sufficient variety’

  2. 2

    ‘With the available options, there were enough choices that I could consider buying’

  3. 3

    ‘The range of options offered was appropriate for me’

  4. 4

    ‘This assortment of chips provides a lot of variety for me to enjoy’

  5. 5

    ‘This assortment of chips offers more ways to enjoy it’

  6. 6

    ‘I do not think there was much variety among the options of chips provided’

  7. 7

    ‘There was considerable variety in this assortment of chips’

  8. 8

    ‘The range of options of chips offered was adequate’ In the statement below make a selection according to how much variety you perceived in the cards you just saw

  9. 9

    How much variety do you think there is in this assortment?

illustration

figure a

Appendix B

Each item (except item 4) was followed by a five-point scale anchored by 1=completely disagree and 5=completely agree. Item 4 asked participants to fill in a ranking.

  1. 1

    ‘The Image of _______ is the same as the other Ice Cream brands’ (r)

  2. 2

    ‘The Image of _______ represents what I would like to be’

  3. 3

    ‘I feel bad using this brand’ (r)

  4. 4

    ‘I would rank this brand as my ______ choice if I purchase Ice Cream’ (r)

  5. 5

    ‘I wouldn’t mind paying a higher price for this brand’

  6. 6

    ‘The quality of the brand is superior to other brands’

  7. 7

    ‘_______ is the most popular brand in the category’

Note: The name of the specific brand was placed in the blanks except in item 4 where the blank was left in for the participant to fill in a ranking. If the participant indicated that the focal brand was their ‘number one’ choice, it was coded as 1 and reverse coded to 7. Similarly, if the focal brand was their ‘number two’ choice, it was coded as 2 and reverse coded to 6.

The first five items and items 8 and 10 of the original scale (Ha, 1996) were retained as they were applicable in our context while items 6, 7, 9, 11 and 12 were dropped as they were specific to apparel brands.

Appendix C

Basis for sorting

Please answer the following question:

How did you make your selection from the pile of cards we gave you?

  1. a

    I sorted them according to brand

  2. b

    I sorted them according to flavor

  1. a

    I did not do any sorting but randomly picked a card

  2. b

    I picked my favorite brand–flavor combination

  3. c

    Any other

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Puligadda, S., Ross, W. The unique effects of branding on variety perception. J Brand Manag 18, 134–149 (2010). https://doi.org/10.1057/bm.2010.26

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  • DOI: https://doi.org/10.1057/bm.2010.26

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