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Table of contents (21 chapters)
Keywords
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Bibliographic Information
Book Title: Industrial Chocolate Manufacture and Use
Editors: S. T. Beckett
DOI: https://doi.org/10.1007/978-1-4615-2111-2
Publisher: Springer New York, NY
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eBook Packages: Springer Book Archive
Copyright Information: Springer Science+Business Media Dordrecht 1994
Hardcover ISBN: 978-0-7514-0012-0Published: 31 December 1995
Softcover ISBN: 978-1-4613-5879-4Published: 05 November 2012
eBook ISBN: 978-1-4615-2111-2Published: 06 December 2012
Edition Number: 1
Number of Pages: XVIII, 408
Topics: Food Science