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Foot-and-Mouth Disease: Host Range and Pathogenesis

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Foot-and-Mouth Disease Virus

Part of the book series: Current Topics in Microbiology and Immunology ((CT MICROBIOLOGY,volume 288))

Abstract

In this chapter the host range of foot-and-mouth disease (FMD) under natural and experimental conditions is reviewed. The routes and sites of infection, incubation periods and clinical and pathological findings are described and highlighted in relation to progress in understanding the pathogenesis of FMD.

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Authors and Affiliations

  1. Pirbright Laboratory, Institute for Animal Health, Ash Road, Pirbright, Woking, Surrey, GU24 ONF, UK

    S. Alexandersen

  2. Department of Virology, Danish Institute for Food and Veterinary Research, Lindholm, DK-4771, Denmark

    S. Alexandersen

  3. 46 Boxgrove Avenue, Guilford, Surrey, GU1 1XQ, UK

    N. Mowat

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  1. Centers for Disease Control and Prevention, National Center for Infectious Diseases, Mailstop C 12, 1600 clifton road, Atlanta, GA, 30333, USA

    Brian W.J. Mahy

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Alexandersen, S., Mowat, N. (2005). Foot-and-Mouth Disease: Host Range and Pathogenesis. In: Mahy, B.W. (eds) Foot-and-Mouth Disease Virus. Current Topics in Microbiology and Immunology, vol 288. Springer, Berlin, Heidelberg. https://doi.org/10.1007/3-540-27109-0_2

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