Zusammenfassung
Isolierung und Strukturaufklärung eines neuen Typs der Biflavone ausAgathis robusta.
References
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Acknowledgment: The author is thankful to Council of Scientific and Industrial Research (CSIR), New Delhi, India, for financial assistance.
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Varshney, A.K., Rahman, W., Okigawa, M. et al. Robustaflavone—the first member of a new series of biflavones. Experientia 29, 784–786 (1973). https://doi.org/10.1007/BF01946283
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DOI: https://doi.org/10.1007/BF01946283