Summary
Temperature markedly affected the ouabain-sensitivity of both the Na+−K+-activated ATPase activity and the secretion of fluid by the Malpighian tubules ofLocusta. Varying the K+ concentration in the bathing medium did not affect the ouabain-sensitivity of the fluid secretory process.
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Donkin, J.E., Anstee, J.H. The effect of temperature on the ouabain-sensitivity of Na+−K+-activated ATPase and fluid secretion by the Malpighian tubules ofLocusta. Experientia 36, 986–987 (1980). https://doi.org/10.1007/BF01953836
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DOI: https://doi.org/10.1007/BF01953836