Skip to main content
Log in

Elevated urinary Na/K ratio among Lebanese elementary school children is attributable to low K intake

  • Original Contribution
  • Published:
European Journal of Nutrition Aims and scope Submit manuscript

Abstract

Purpose

To estimate total sodium (Na) and potassium (K) intake using non-fasting morning urine specimens among Lebanese elementary (6–10 year old) schoolchildren.

Method

A national cross-sectional study was conducted. A multistage cluster sampling procedure was used to select a representative sample of 1403 healthy children from the eight districts of Lebanon. Age, anthropometric measurements, and urine samples were collected and analyzed for Na, K, and creatinine (Cr).

Results

The ratios of Na and K to Cr were 23.93 ± 15.54 mM/mM (4.86 ± 3.16 mg/mg) and 11.48 ± 5.82 mM/mM (3.97 ± 2.01 mg/mg), respectively, and showed differences (P value <0.001) between age groups. No differences were found between boys and girls in all the measured Na and K parameters. The estimated mean Na intake was 96.57 ± 61.67 mM/day (2.220 ± 1.418 g/day or 5.69 ± 3.64 g NaCl/day) and exceeded the upper limit of intake in half the children. Estimated K intake was 46.6 ± 23.02 mM/day (1.822 ± 0.900 g/day), and almost all children failed to meet the recommended daily K intake. The high Na/K ratio (2.361 ± 1.67 mM/mM or 1.39 ± 0.98 mg/mg) resulted from a combination of high Na and low K intake but was mostly affected by K intake.

Conclusions

About 50 % of children exceeded the recommended daily upper intake for Na, while the majority was below K adequate intake. This unfavorable Na/K ratio is indicative of potentially negative health effects at later stages in life. Interventions aimed at reducing salt intake and increasing consumption of fruits and vegetables are warranted.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2

Similar content being viewed by others

References

  1. Institute of Medicine (2005) Dietary reference intakes for water, potassium, sodium, chloride, and sulfate. National Academy Press, Washington

    Google Scholar 

  2. Strazzullo P, Leclercq C (2014) Sodium. Adv Nutr Int Rev J 5:188–190

    Article  Google Scholar 

  3. Mattes R, Donnelly D (1991) Relative contributions of dietary sodium sources. J Am Coll Nutr 10:383–393

    Article  CAS  Google Scholar 

  4. Alexy U, Cheng G, Libuda L, Hilbig A, Kersting M (2012) 24 h-Sodium excretion and hydration status in children and adolescents-Results of the DONALD Study. Clin Nutr 31:78–84

    Article  CAS  Google Scholar 

  5. He F, Marrero N, Macgregor G (2008) Salt and blood pressure in children and adolescents. J Hum Hypertens 22:4–11

    Article  CAS  Google Scholar 

  6. Tuomilehto J, Jousilahti P, Rastenyte D, Moltchanov V, Tanskanen A, Pietinen P, Nissinen A (2001) Urinary sodium excretion and cardiovascular mortality in Finland: a prospective study. Lancet 357:848–851

    Article  CAS  Google Scholar 

  7. Swift PA, Markandu ND, Sagnella GA, He FJ, MacGregor GA (2005) Modest salt reduction reduces blood pressure and urine protein excretion in black hypertensives a randomized control trial. Hypertension 46:308–312

    Article  CAS  Google Scholar 

  8. Amiri M, Kelishadi R (2012) Can salt hypothesis explain the trends of mortality from stroke and stomach cancer in western Europe? Int J Prev Med 3:377

    Google Scholar 

  9. Karppanen H, Mervaala E (2006) Sodium intake and hypertension. Prog Cardiovasc Dis 49:59–75

    Article  CAS  Google Scholar 

  10. Grimes CA, Riddell LJ, Campbell KJ, Nowson CA (2012) Dietary salt intake assessed by 24 h urinary sodium excretion in Australian schoolchildren aged 5–13 years. Public Health Nutr 16:1789–1795

    Article  Google Scholar 

  11. He FJ, Marrero NM, MacGregor GA (2008) Salt intake is related to soft drink consumption in children and adolescents a link to obesity? Hypertension 51:629–634

    Article  CAS  Google Scholar 

  12. Geleijnse JM, Witteman JC, Stijnen T, Kloos MW, Hofman A, Grobbee DE (2007) Sodium and potassium intake and risk of cardiovascular events and all-cause mortality: the Rotterdam Study. Eur J Epidemiol 22:763–770

    Article  CAS  Google Scholar 

  13. Geleijnse JM, Grobbee DE, Hofman A (1990) Sodium and potassium intake and blood pressure change in childhood. BMJ 300:899–902

    Article  CAS  Google Scholar 

  14. Wold Health Organization (2012) Guideline: potassium intake for adults and children. World Health Organization, Switzerland

    Google Scholar 

  15. Chen X, Wang Y (2008) Tracking of blood pressure from childhood to adulthood a systematic review and meta–regression analysis. Circulation 117:3171–3180

    Article  Google Scholar 

  16. Maldonado-Martin A, García-Matarín L, Gil-Extremera B, Avivar-Oyonarte C, García-Granados ME, Gil-García F, Latorre-Hernández J, Miró-Gutiérrez J, Soria-Bonilla A, Vergara-Martín J, Javier-Martínez MR (2002) Blood pressure and urinary excretion of electrolytes in Spanish schoolchildren. J Hum Hypertens 16:473–478

    Article  CAS  Google Scholar 

  17. Rodrigues SL, Baldo MP, Machado RC, Forechi L, Molina Mdel C, Mill JG (2014) High potassium intake blunts the effect of elevated sodium intake on blood pressure levels. J Am Soc Hypertens 8:232–238

    Article  CAS  Google Scholar 

  18. Tohme R, Jurjus A, Estephan A (2005) The prevalence of hypertension and its association with other cardiovascular disease risk factors in a representative sample of the Lebanese population. J Hum Hypertens 19:861–868

    Article  CAS  Google Scholar 

  19. World Health Organization (2014) Noncommunicable diseases (NCD) country profiles, Lebanon. Retrieved from http://www.who.int/nmh/countries/lbn_en.pdf?ua=1. 20 Feb 2014

  20. Elliott P, Brown I (2007) Sodium intakes around the world. World Health Organization, Geneva

    Google Scholar 

  21. Espeland MA, Kumanyika S, Wilson AC, Reboussin DM, Easter L, Self M, Robertson J, Brown WM, McFarlane M, TONE Cooperative Research Group (2001) Statistical issues in analyzing 24-hour dietary recall and 24-hour urine collection data for sodium and potassium intakes. Am J Epidemiol 153:996–1006

    Article  CAS  Google Scholar 

  22. Holbrook JT, Patterson KY, Bodner JE, Douglas LW, Veillon C, Kelsay JL, Mertz W, Smith JC (1984) Sodium and potassium intake and balance in adults consuming self-selected diets. Am J Clin Nutr 40:786–793

    CAS  Google Scholar 

  23. Tanaka T, Okamura T, Miura K, Kadowaki T, Ueshima H, Nakagawa H, Hashimoto T (2002) A simple method to estimate populational 24-h urinary sodium and potassium excretion using a casual urine specimen. J Hum Hypertens 16:97–103

    Article  CAS  Google Scholar 

  24. Kawasaki T, Itoh K, Uezono K, Sasaki H (1993) A simple method for estimating 24 h urinary sodium and potassium excretion from second morning voiding urine specimen in adults. Clin Exp Pharmacol Physiol 20:7–14

    Article  CAS  Google Scholar 

  25. Kawamura M, Ohmoto A, Hashimoto T, Yagami F, Owada M, Sugawara T (2012) Second morning urine method is superior to the casual urine method for estimating daily salt intake in patients with hypertension. Hypertens Res 35:611–616

    Article  CAS  Google Scholar 

  26. Ghattas H, Francis S, El Mallah C, Shatila D, Merhi K, Hlais S, Zimmermann M, Obeid O (2015) Lebanese children are iodine deficient and urinary sodium and fluoride excretion are weak positive predictors of urinary iodine. Eur J Nutr (in press)

  27. Johner S, Boeing H, Thamm M, Remer T (2015) Urinary 24-h creatinine excretion in adults and its use as a simple tool for the estimation of daily urinary analyte excretion from analyte/creatinine ratios in populations. Eur J Clin Nutr 69(12):1336–1343

    Article  CAS  Google Scholar 

  28. Remer T, Neubert A, Maser-Gluth C (2002) Anthropometry-based reference values for 24-h urinary creatinine excretion during growth and their use in endocrine and nutritional research. Am J Clin Nutr 75:561–569

    CAS  Google Scholar 

  29. Manz F, Kehrt R, Lausen B, Merkel A (1999) Urinary calcium excretion in healthy children and adolescents. Pediatr Nephrol 13:894–899

    Article  CAS  Google Scholar 

  30. Aburto NJ, Ziolkovska A, Hooper L, Elliott P, Cappuccio FP, Meerpohl JJ (2013) Effect of lower sodium intake on health: systematic review and meta-analyses. BMJ 346:f1326. doi:10.1136/bmj.f1326

    Article  Google Scholar 

  31. Powles J, Fahimi S, Micha R, Khatibzadeh S, Shi P, Ezzati M, Engell RE, Lim SS, Danaei G, Mozaffarian D (2013) Global Burden of Diseases Nutrition and Chronic Diseases Expert Group (NutriCoDE). Global, regional and national sodium intakes in 1990 and 2010: a systematic analysis of 24 h urinary sodium excretion and dietary surveys worldwide. BMJ 3:e003733

    Article  Google Scholar 

  32. Aparicio A, Rodríguez-Rodríguez E, Cuadrado-Soto E, Navia B, López-Sobaler A, Ortega R (2015) Estimation of salt intake assessed by urinary excretion of sodium over 24 h in Spanish subjects aged 7–11 years. Eur J Nutr 19:1–8

    Google Scholar 

  33. Campanozzi A, Avallone S, Barbato A, Iacone R, Russo O, De Filippo G, D’Angelo G, Pensabene L, Malamisura B, Cecere G, Micillo M, Francavilla R, Tetro A, Lombardi G, Tonelli L, Castellucci G, Ferraro L, Di Biase R, Lezo A, Salvatore S, Paoletti S, Siani A, Galeone D, Strazzullo P, MINISAL-GIRCSI Program Study Group (2015) High sodium and low potassium intake among italian children: relationship with age, body mass and blood pressure. PLoS ONE 10:e0121183

    Article  Google Scholar 

  34. Oliveira AC, Padrão P, Moreira A, Pinto M, Neto M, Santos T, Madureira J, Fernandes Ede O, Graça P, Breda J, Moreira P (2015) Potassium urinary excretion and dietary intake: a cross-sectional analysis in 8–10 year-old children. BMC Pediatr 15:60

    Article  Google Scholar 

  35. Safarinejad MR (2003) Urinary mineral excretion in healthy iranian children. Pediatr Nephrol 18:140–144

    Article  Google Scholar 

  36. Kelishadi R, Gheisari A, Zare N, Farajian S, Shariatinejad K (2013) Salt intake and the association with blood pressure in young Iranian children: first report from the middle East and North Africa. Int J Prev Med 4:475

    Google Scholar 

  37. Meneton P, Lafay L, Tard A, Dufour A, Ireland J, Ménard J, Volatier JL (2009) Dietary sources and correlates of sodium and potassium intakes in the French general population. Eur J Clin Nutr 63:1169–1175

    Article  CAS  Google Scholar 

  38. Magriplis E, Farajian P, Pounis GD, Risvas G, Panagiotakos DB, Zampelas A (2011) High sodium intake of children through ‘hidden’ food sources and its association with the Mediterranean diet: the GRECO study. J Hypertens 29:1069–1076

    Article  CAS  Google Scholar 

  39. Cordain L, Eaton SB, Sebastian A, Mann N, Lindeberg S, Watkins BA, O’Keefe JH, Brand-Miller J (2005) Origins and evolution of the Western diet: health implications for the 21st century. Am J Clin Nutr 81:341–354

    CAS  Google Scholar 

  40. Fischer PW, Vigneault M, Huang R, Arvaniti K, Roach P (2009) Sodium food sources in the Canadian diet. Appl Physiol Nutr Metab 34:884–892

    Article  CAS  Google Scholar 

  41. Ohta Y, Tsuchihashi T, Ueno M, Kajioka T, Onaka U, Tominaga M, Eto K (2004) Relationship between the awareness of salt restriction and the actual salt intake in hypertensive patients. Hypertens Res 27:243–246

    Article  Google Scholar 

  42. Anderson CA, Appel LJ, Okuda N, Brown IJ, Chan Q, Zhao L, Ueshima H, Kesteloot H, Miura K, Curb JD, Yoshita K, Elliott P, Yamamoto ME, Stamler J (2010) Dietary sources of sodium in China, Japan, the United Kingdom, and the United States, women and men aged 40 to 59 years: the INTERMAP study. J Am Diet Assoc 110:736–745

    Article  CAS  Google Scholar 

  43. Almedawar MM, Nasreddine L, Olabi A, Hamade H, Awad E, Toufeili I, Arnaout S, Isma’eel HA (2005) Sodium intake reduction efforts in Lebanon. Cardiovasc Diagn Ther 5:178

    Google Scholar 

  44. Nasreddine L, Akl C, Al-Shaar L (2014) Consumer knowledge, attitudes and salt-related behavior in the middle-East: the case of Lebanon. Nutrients 6:5079–5102

    Article  Google Scholar 

  45. WHO J, FAO (2003) Diet, nutrition and the prevention of chronic diseases. World Health Organ Tech Rep Ser 916

  46. De Santo N, Dilorio B, Capasso G, Russo F, Stamler J, Stamler R, Giordano C (1986) The urinary sodium/potassium ratio in children from southern Italy living in Cimitile: a case for concern. Int J Pediatr Nephrol 8:153–158

    Google Scholar 

  47. Kristbjornsdottir OK, Halldorsson TI, Thorsdottir I, Gunnarsdottir I (2012) Association between 24-hour urine sodium and potassium excretion and diet quality in six-year-old children: a cross sectional study. Nutr J 11:94

    Article  CAS  Google Scholar 

  48. Kristjansdottir AG, Thorsdottir I, De Bourdeaudhuij I, Due P, Wind M, Klepp K-I (2006) Determinants of fruit and vegetable intake among 11-year-old schoolchildren in a country of traditionally low fruit and vegetable consumption. Int J Behav Nutr Phys Act 3:41

    Article  Google Scholar 

  49. Kristjansdottir AG, Thorsdottir I (2009) Adherence to food-based dietary guidelines and evaluation of nutrient intake in 7-year-old children. Public Health Nutr 12:1999–2008

    Article  Google Scholar 

  50. McGill CR, Fulgoni VL III, DiRienzo D, Huth PJ, Kurilich AC, Miller GD (2008) Contribution of dairy products to dietary potassium intake in the United States population. J Am Coll Nutr 27:44–50

    Article  CAS  Google Scholar 

  51. Remer T, Fonteyn N, Alexy U, Berkemeyer S (2006) Longitudinal examination of 24-h urinary iodine excretion in schoolchildren as a sensitive, hydration status–independent research tool for studying iodine status. Am J Clin Nutr 83:639–646

    CAS  Google Scholar 

Download references

Acknowledgments

This work was funded by the University Research Board (URB) which had no direct or indirect involvements in this project.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Omar Obeid.

Ethics declarations

Conflict of interest

The authors declare that they have no conflict of interest.

Informed consent

All subjects gave their informed consent prior to their inclusion in the study.

Ethical approval

The study protocol was approved by the Institutional Review Board of the American University of Beirut.

Additional information

Carla El Mallah and Karina Merhi have contributed equally to the work, and the first listed authors made the greatest contribution to the paper.

Electronic supplementary material

Below is the link to the electronic supplementary material.

Supplementary material 1 (DOCX 18 kb)

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

El Mallah, C., Merhi, K., Ghattas, H. et al. Elevated urinary Na/K ratio among Lebanese elementary school children is attributable to low K intake. Eur J Nutr 56, 1149–1156 (2017). https://doi.org/10.1007/s00394-016-1164-6

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s00394-016-1164-6

Keywords

Navigation