Overview
- Analyzes the risk in food processing and distribution
- Discusses ways in which to improve conditions
Part of the book series: Integrating Food Science and Engineering Knowledge Into the Food Chain (ISEKI-Food, volume 4)
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Table of contents (12 chapters)
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Processing, Distribution and Consumption
Keywords
About this book
Editors and Affiliations
Bibliographic Information
Book Title: Predictive Modeling and Risk Assessment
Editors: Rui Costa, Kristberg Kristbergsson
Series Title: Integrating Food Science and Engineering Knowledge Into the Food Chain
DOI: https://doi.org/10.1007/978-0-387-68776-6
Publisher: Springer New York, NY
eBook Packages: Chemistry and Materials Science, Chemistry and Material Science (R0)
Copyright Information: Springer-Verlag US 2009
Hardcover ISBN: 978-0-387-33512-4Published: 02 December 2008
Softcover ISBN: 978-1-4419-4135-0Published: 23 November 2010
eBook ISBN: 978-0-387-68776-6Published: 02 December 2008
Series ISSN: 2512-2223
Series E-ISSN: 2512-2258
Edition Number: 1
Number of Pages: XVIII, 252