Overview
- Includes cutting-edge methods and protocols
- Provides step-by-step detail essential for reproducible results
- Contains key notes and implementation advice from the experts
Part of the book series: Methods in Molecular Biology (MIMB, volume 1536)
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Table of contents (18 protocols)
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In Vitro Cultures and Genetic Transformation
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Quality Assessment
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Genomic Studies
Keywords
About this book
The volume provides detailed protocols that have been developed or modified exclusively for the study of oat. The topics discussed in this book are a selection of various molecular biology and biotechnology methods, such as the application of molecular markers for polymorphism analyses and cytological manipulations, the production of synthetic polyploids, and in vitro cultures and genetic modifications. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls.
Cutting-edge and comprehensive, Oat: Methods and Protocols is a useful resource in the development of new research approaches toward organizing the oat genome and the identification of new and useful traits for further improvements of this exceptional crop.
Editors and Affiliations
Bibliographic Information
Book Title: Oat
Book Subtitle: Methods and Protocols
Editors: Sebastian Gasparis
Series Title: Methods in Molecular Biology
DOI: https://doi.org/10.1007/978-1-4939-6682-0
Publisher: Humana New York, NY
eBook Packages: Springer Protocols
Copyright Information: Springer Science+Business Media LLC 2017
Hardcover ISBN: 978-1-4939-6680-6Published: 29 January 2017
Softcover ISBN: 978-1-4939-8271-4Published: 15 July 2018
eBook ISBN: 978-1-4939-6682-0Published: 25 January 2017
Series ISSN: 1064-3745
Series E-ISSN: 1940-6029
Edition Number: 1
Number of Pages: X, 272
Number of Illustrations: 13 b/w illustrations, 25 illustrations in colour
Topics: Plant Sciences