Abstract
The species is native to Mexico (Jalisco, Michoacan, Oaxaca, Veracruz) and Central America (Belize, Costa Rica, El Salvador; Honduras, Nicaragua, Panama). It is also found in Ecuador and Columbia. It is cultivated sporadically throughout the tropics including in Australia.
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Lim, T.K. (2012). Garcinia intermedia. In: Edible Medicinal And Non-Medicinal Plants. Springer, Dordrecht. https://doi.org/10.1007/978-94-007-1764-0_10
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DOI: https://doi.org/10.1007/978-94-007-1764-0_10
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