1. Specific features of chitosan depolymerization by chitinases, chitosanases, and nonspecific enzymes in the production of bioactive chitooligosaccharides (Review)

   • G. E. Aktuganov
   • A. I. Melent’ev

   ReviewPaper 23 November 2017 Pages: 611 - 627

2. Oxylipins and oxylipin synthesis pathways in fungi

   • N. N. Gessler
   • S. Yu. Filippovich
   • T. A. Belozerskaya

   OriginalPaper 23 November 2017 Pages: 628 - 639

3. Cultivation of the microalga Neochloris oleoabundans for biofuels production and other industrial applications (a review)

   • H. A. Abu Hajar
   • R. G. Riefler
   • B. J. Stuart

   ReviewPaper 23 November 2017 Pages: 640 - 653

4. Feruloyl esterase from Alternaria tenuissima that hydrolyses lignocellulosic material to release hydroxycinnamic acids

   • D. H. Chi
   • V. D. Giap
   • D. H. Nghi

   OriginalPaper 23 November 2017 Pages: 654 - 660

5. Expression of the zebrafish β-defensin 3 mature peptide in Pichia pastoris and its purification and antibacterial activity

   • Y. Tao
   • C. F. Song
   • W. Li

   OriginalPaper 23 November 2017 Pages: 661 - 668

6. Rational design of enzyme compositions for the production of functional hydrolysates of cow milk whey proteins

   • A. A. Torkova
   • K. A. Ryazantseva
   • T. V. Fedorova

   OriginalPaper 23 November 2017 Pages: 669 - 679

7. Plant protein hydrolysates as fish fry feed in aquaculture. Hydrolysis of rapeseed proteins by an enzyme complex from king crab hepatopancreas

   • T. A. Muranova
   • D. V. Zinchenko
   • A. I. Miroshnikov

   OriginalPaper 23 November 2017 Pages: 680 - 687

8. Creation of thermostable polypeptide cassettes for amino acid balancing in farm animal rations

   • D. V. Grishin
   • Yu. A. Gladilina
   • N. N. Sokolov

   OriginalPaper 23 November 2017 Pages: 688 - 698

9. Activity of Na⁺/K⁺-ATPase and the content of phospholipids in the blue mussel Mytilus edulis L. during environmental temperature changes

   • N. N. Nemova
   • E. I. Kaivarainen
   • N. N. Fokina

   OriginalPaper 23 November 2017 Pages: 699 - 702

10. Antimicrobial potential of alkalophilic micromycetes Emericellopsis alkalina

    • A. A. Baranova
    • M. L. Georgieva
    • V. S. Sadykova

    OriginalPaper 23 November 2017 Pages: 703 - 710

11. Effect of potassium sorbate, sodium benzoate, and sodium nitrite on biosynthesis of cyclopiazonic and mycophenolic acids and citrinin by fungi of the Penicillium genus

    • V. P. Zhelifonova
    • T. V. Antipova
    • A. G. Kozlovskii

    OriginalPaper 23 November 2017 Pages: 711 - 714

12. Chemical leaching of copper-zinc concentrate with ferric iron biosolution

    • N. V. Fomchenko
    • M. I. Muravyov

    OriginalPaper 23 November 2017 Pages: 715 - 718

13. Hydrogen peroxide-induced salt tolerance in the Arabidopsis salicylate-deficient transformants NahG

    • T. O. Yastreb
    • Yu. E. Kolupaev
    • A. P. Dmitriev

    OriginalPaper 23 November 2017 Pages: 719 - 724

14. Biosensor for the detection of bacteriophages based on a super-high-frequency resonator

    • O. I. Guliy
    • B. D. Zaitsev
    • I. A. Borodina

    OriginalPaper 23 November 2017 Pages: 725 - 732