A method of testing the effect of antibacterial compounds on bacterial soft rot of potatoes, and results for preparations of dichlorophen and sodium hypochlorite Barbara M. LundG. M. Wyatt OriginalPaper Pages: 191 - 202
Studies on potato russet scab. 2. Influence of infection on the production capacity of seed H. O. Bäng OriginalPaper Pages: 203 - 208
Inter- and intra-seasonal variations in inoculum levels and incidence of potato gangrene (Phoma exigua var.foveata) R. A. FoxE. Patricia Dashwood OriginalPaper Pages: 209 - 221
The geographical distribution, inheritance and pest-resisting properties of sticky-tipped foliar hairs on potato species R. W. Gibson OriginalPaper Pages: 223 - 236
Transmission of potato virus Y byRhopalosiphum padi L. Michal Kostiw Short Communication Pages: 237 - 238
A propos de la teneur en solanine des petits tubercules nouveaux de pomme de terre (Solanum tuberosum L.) J. F. VerbistR. Monnet Short Communication Pages: 239 - 243
Chemical control of bacterial soft-rot of wounded potato tubers R. I. Harris Short Communication Pages: 245 - 249
