Skip to main content
Log in

Flavones ofMentha piperita of the varieties Prilukskaya 6 and Kubanskaya 6

  • Brief Communications
  • Published:
Chemistry of Natural Compounds Aims and scope

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Literature cited

  1. O. I. Zakharova, A. M. Zakharov, V. I. Glyzin, and L. P. Smirnova, Khim. Prir. Soedin., 652 (1982).

  2. T. J. Mabry, K. R. Markham, and M. B. Thomas, The Systematic Identification of Flavonoids, Springer, Berlin (1970).

    Book  Google Scholar 

  3. A. W. Fraser and J. R. Lewis, Phytochemistry,13, No. 8, 1561 (1974).

    Article  CAS  Google Scholar 

  4. G. G. Zapesochnaya, R. I. Evstratova, and M. N. Mukhametzhanov, Khim. Prir. Soedin., 706 (1977).

Download references

Authors

Additional information

North Caucasus Zonal Experimental Station, All-Union Scientific-Research Institute of Medicinal Plants, Krasnodar Krai. Translated from Khimiya Prirodnykh Soedinenii, No. 5, pp. 645–646, September–October, 1983.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Zakharova, O.I., Zakharov, A.M., Smirnova, L.P. et al. Flavones ofMentha piperita of the varieties Prilukskaya 6 and Kubanskaya 6. Chem Nat Compd 19, 611–612 (1983). https://doi.org/10.1007/BF00576103

Download citation

  • Received:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF00576103

Keywords

Navigation