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Reducing injuries in grading stored potatoes

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Literature cited

  1. DeLoach, D. B. and J. C. Moore. 1948. Trial shipments of Oregon late-crop potatoes. Ore. Agr. Exp. Sta. Bull. 460.

  2. Edgar, A. D. 1938. Studies of potato storage houses in Maine. U. S. Dept. Agr. Tech. Bull. 615.

  3. Schrumpf, W. E. 1933. The effect of handling methods on quality of Maine potatoes. Me. Agr. Exp. Sta. Bull. 365.

  4. Sparks, W. C. 1950. Injury studies on Idaho grown Russet Burbank potatoes. Part I. Shipping and Handling. Amer. Potato Jour. 27: 287–303.

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  5. Wright, R. C. 1939. Bruising, freezing, and chemical injury of potatoes in transit. U. S. Dept. Agr. Tech. Bull. 668.

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Report of a study made under the Research and Marketing Act of 1946 RM: 320.

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Lutz, J.M., Edgar, A.D. & Glaves, A.H. Reducing injuries in grading stored potatoes. The American Potato Journal 29, 234–240 (1952). https://doi.org/10.1007/BF02890655

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  • DOI: https://doi.org/10.1007/BF02890655

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