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Determination of residual solvents in solvent extracted meals

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Journal of the American Oil Chemists’ Society

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References

  1. Sikes, J. K., JAOCS37, 84 (1960).

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  2. Gastrock, E. A., J. J. Spadaro, A. J. Crovetto, and Ross Brian,Ibid. 37, 192 (1960).

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Authors and Affiliations

  1. Central Food Technological Research Institute, Mysore, India

    Y. S. Lewis & S. Nelakantan

Authors
  1. Y. S. Lewis
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  2. S. Nelakantan
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Additional information

Supported in part by P.L. 480, U. S. Public Health Service.

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Lewis, Y.S., Nelakantan, S. Determination of residual solvents in solvent extracted meals. J. Am. Oil Chemist’ Soc. 41, 211–212 (1964). https://doi.org/10.1007/BF03024650

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  • DOI: https://doi.org/10.1007/BF03024650

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