Abstract
As indicated in previous chapters, the top two most popular transducers for biosensors are optical and electrochemical, followed by piezoelectric and thermal. We have already learned a great deal of optical transducers and equipment for biosensor applications in Chaps. 8 and 9. In this chapter, we will learn another very popular transducer for biosensors: electrochemical.
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Yoon, JY. (2016). Electrochemical Sensors. In: Introduction to Biosensors. Springer, Cham. https://doi.org/10.1007/978-3-319-27413-3_10
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DOI: https://doi.org/10.1007/978-3-319-27413-3_10
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