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Gas-Liquid Chromatography and Mass Spectrometry of Sialic Acids

  • Chapter
Sialic Acids

Part of the book series: Cell Biology Monographs ((CELLBIOL,volume 10))

Abstract

For the structural analysis of the carbohydrate chains of glycoconjugates, oligosaccharides and polysaccharides, the introduction of gas-liquid chromatography (g.l.c.) and later on of gas-liquid chromatography combined with mass spectrometry (g.l.c./m.s.) has proved to be of great importance. As has been summarized in several comprehensive reviews, many protecting groups are in use to prepare volatile sugar derivatives (Bishop 1964, Clamp et al 1971, Dutton 1973, 1974).

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Authors and Affiliations

  1. Department of Bio-Organic Chemistry, State University of Utrecht, Utrecht, The Netherlands

    Johannis P. Kamerling & Johannes F. G. Vliegenthart

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  1. Johannis P. Kamerling
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  2. Johannes F. G. Vliegenthart
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Editors and Affiliations

  1. Biochemisches Institut, Christian-Albrechts-Universität, Kiel, Federal Republic of Germany

    Roland Schauer

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Kamerling, J.P., Vliegenthart, J.F.G. (1982). Gas-Liquid Chromatography and Mass Spectrometry of Sialic Acids. In: Schauer, R. (eds) Sialic Acids. Cell Biology Monographs, vol 10. Springer, Vienna. https://doi.org/10.1007/978-3-7091-8680-0_6

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  • DOI: https://doi.org/10.1007/978-3-7091-8680-0_6

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