Abstract
This chapter introduces enzyme-linked immunosorbent assay and colloidal gold immunochromatographic strip test. Specifically, it includes the preparation of monoclonal antibody. The principle, classification, and operation steps of enzyme-linked immunosorbent assay based on monoclonal antibody were highlighted. The working principle of colloidal gold immunochromatographic test strip was also introduced detailedly.
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Xu, C., Kuang, H., Xu, L. (2019). Introduction of Immunoassays. In: Food Immunoassay. Springer, Singapore. https://doi.org/10.1007/978-981-13-9034-0_1
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DOI: https://doi.org/10.1007/978-981-13-9034-0_1
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Publisher Name: Springer, Singapore
Print ISBN: 978-981-13-9033-3
Online ISBN: 978-981-13-9034-0
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